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Product Description
- FLAVOR: Toffee, Malt, Milk Chocolate
- BODY: Medium, smooth
- ACIDITY: Bright
- PROCESS: Washed and sun dried
This regional lot comes from the Nuevo Oriente region of Guatemala, in the far eastern area of Guatemala along the Honduras and El Salvador border. Nuevo Oriente is a relatively new coffee growing region, only beginning cultivation in the 1950s. The regions volcanos are inactive, but they remnants of previous eruptions have created rich volcanic soils perfect for coffee production.
- Roaster’s Note: This gem makes for a great comfort cup for all to enjoy. A delicious option for any palate, with notes of toffee, malt and milk chocolate, it’s truly is a treat from the very first sip.
Weight | N/A |
---|---|
Size | |
Roast Type | light/breakfast, medium, dark |
Grind | Whole bean, Grind: Drip coffee, Grind: Espresso, Grind: French press |
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